Forget having Gordon Ramsay breathing down your neck, this is pressure: cooking for Kimi and Felipe…
Words TOM CLARKSON Pictures LORENZO BELLANCA/LAT
To some people, a bowl of pasta is merely the quick cooking option at the end of a hard day’s work; to Vincenzo Santangelo, however, it’s an art form. He loves the taste and versatility of his national dish, and during his two seasons as Ferrari’s head chef…
